Hanging over the breathtaking Marienplatz, this upscale restaurant is a favorite of unassuming tourists and locals who know the good spots. This is an excellent spot for all, serving meals and lighter options such as cake and coffee.
The oldest restaurant in Paris serving traditional French cuisine. The beauty is in the ambiance, building, and historic artifacts (Napoleon, Ben Franklin, and more). Can attract a tourist crowd.
Old meets new in this traditionally modern coffee shop. Serving exceptional quality coffee, cakes, and light bites, customers can come and sit in these grand pillared rooms and feel just as exquisite as they deserve.
Modern neighborhood cafe popular for its baked goods, with a focus on cakes. Excellent for breakfast as well.
Specialty coffee roaster and concept café with a focus on sustainability and high-quality beans. The flagship Stockholm location offers expert brews , a welcoming atmosphere, and fresh food.
Iconic fine-dining institution renowned for its dry-aged prime beef, French-American classic cuisines, and award-winning wine list.
Coffeehouse and roastery, serving up great coffee as well as beer, wine, and light cocktails. Modernizing the way people view coffee shops, this super popular location offers a reliable meeting spot till late in the evening.
Specialty coffee roaster pouring single-origin filter and espresso in a minimalist Prenzlauer Berg space. The house-made cheesecake is the main draw – often paired with a newspaper at one of the outdoor tables.
Sleek De Pijp cafe pouring single-origin coffee alongside seasonal all-day brunch. The minimalist room and street-side terrace fill up fast for Turkish eggs and spicy pulled chicken.
Specialty coffee shop and photo gallery pouring single-origin espresso and serving house-made cardamom rolls. Photography is the focus: rotating exhibits are printed directly onto the wallpaper, and a library of art books lines the shelves.
Minimalist Japanese coffee shop pouring rich espresso from globally sourced beans. The Spanish Latte is a house specialty; locals take theirs to the benches outside to watch the street.
Bright, modern cafes serving an all-day brunch menu of brioche benedict and chicken & waffles. The exposed-brick rooms are reliably packed on weekends – the crowd thins for a late afternoon meal.
Family-run neighborhood deli serving made-to-order sandwiches and its own bespoke coffee blend. The counter is lined with fresh quiches, salads, and Portuguese custard tarts, all prepared on-site.
Independent roastery pouring single-origin filter and strong flat whites from its own house-roasted beans. The small, calm spaces are built for a quick stop – seating is limited.
Open-air coffee kiosk on the Albert Embankment, pouring espresso and fresh-squeezed juices. Outdoor tables sit on the riverfront, with direct, unobstructed views of the Palace of Westminster.
Covent Garden cafe channeling a rustic Australian homestead with its communal timber table and terracotta floors. The menu is all-day brunch – think fig sourdough toast, truffle toasties, and specialty Latin American coffee.
Minimalist coffee shop focused on single-origin brews and simple pastries. The space is deliberately low-tech – no Wi-Fi, no power outlets – creating a quiet escape from the surrounding city streets.
Quiet Pimlico bakery where locals stop for their morning coffee and pastry ritual. The counter is piled high with fresh croissants and cardamom buns – the white chocolate matcha cookies are a local favorite.
Japanese-inspired coffee bar on Lower Marsh treats brewing as a scholarly ritual. Meticulous pour-overs come with detailed tasting notes in a serene, minimalist room.
Specialty coffee roaster pouring house blends and single-origin espressos from directly-traded beans. The entire operation is a social enterprise, using coffee to train and employ people experiencing homelessness.
Destination coffee shop pouring a constantly changing lineup of single-origin beans from international guest roasters. The owner is usually behind the counter – pulling shots on a La Marzocco and talking coffee with a welcoming crowd of reg
Cypress Park roasting HQ for the Kumquat team, clad in a bold yellow industrial shell. The tight room pours complex anaerobic coffees and mascarpone-topped lattes for a standing-room crowd.
Specialty coffee hub with house-roasted beans and a range of brewing techniques, complemented by a motorbike-themed setting.
Colombian-owned coffee truck serving creative lattes from a lively East Austin food park. The signature drinks have umami-forward flavors like brown sugar miso and shoyu butterscotch – expect long lines on weekends.
Minimalist coffee and matcha bar sharing floor space with a running store. Creative pours like coconut Americanos join Milanese pastries, though a lack of outlets keeps visits brief.
