Tiny Thai Town storefront serving rich gelato and massive, bingsu-style shaved ice. The small room stays busy with orders of candle-smoked salted egg yolk and mango sticky rice bowls large enough to share.
Neighborhood dining room with white tablecloths serving a concise menu of modern British fare. The cooking is soulful – expect battered sea bass, bangers & mash, and a standout sticky toffee pudding.
Long-standing bakery turning out last-minute tres leches trays and custom birthday cakes. The case stays stocked with cheese rolls and fruit tarts, while the kitchen replicates specific designs from customer photos.
