Indian street food and family recipes served in a colorful, industrial-style dining room. Neon signs light the lively space, where shareable plates and classic thalis fill every table.
Refined Indian restaurant focused on the authentic flavors of Maharashtra, a region rarely represented abroad. The menu moves beyond typical curries, serving street food like Vada Pav and hard-to-find Rumali Roti.
Busy Thai kitchen serving generous portions of curries and pad thai from an open counter. Seating is first-come, first-served – expect a line at peak times.
