Neighborhood bistro with its original marble bar, spotted mirrors, and wine-red banquettes. The menu is classic French, but the extensive natural wine list and strong house martinis are what fill the room with locals.
Time-capsule bistro with blotchy walls and just a dozen tables set with pink linen. Expect huge portions of classic French country cooking – whole roasted chicken, slabs of foie gras, and towers of crispy frites.
Specialty roaster inside a protected 1920s building, where original Art Deco details meet a futuristic, glowing orange interior. Single-origin espresso and fresh pistachio babka are served at the satin-finish steel bar.
Old-school Parisian bistro occupying a medieval house with a bright mosaic facade. A classic zinc bar anchors the 1930s interior, where blackboard menus list seasonal French staples like steak frites and escargots.
