Bright Yorkville patisserie fills a long glass case with intricate mini cakes and savory croissants. The roomy café section serves coffee alongside goat cheese and za’atar pastries.
Financial district veteran hosts private dinners in tatami rooms with recessed seating. The kitchen pairs fresh sashimi and black cod with the city's original sushi pizza.
Neighborhood bistro built around an open kitchen plating handmade pasta and seasonal crudo. The wine list is a curated selection of natural and low-intervention bottles; reservations are essential.
