Rustic Caribbean spot serving generous plates of Jamaican staples: tender oxtail, jerk chicken, and curry goat. The dining room is simple, with reggae on the stereo and big bottles of DG Soft Drinks in the fridge.
South LA kitchen dishing up Jamaican-soul food platters from a covered outdoor patio. The menu changes daily on a whiteboard – expect generous portions of oxtail, jerk chicken, and standout mac & cheese.
Hollywood spot serving authentic Jamaican street food and upscale Caribbean plates like braised oxtail. The vibe is pure nightclub – loud music, low lights, and a full bar pouring only signature mocktails.
Caribbean cocktail bar tucked into a quiet alley, pouring creative daiquiris and rum drinks from a rattan-fronted bar. The menu centers on West Indian patties; the soundtrack is high-energy and the custom paintings depict quiet island life.
