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Dinner Spots in Singapore

Are you looking for the best dinner spots in Singapore to satisfy your cravings? Look no further! From trendy rooftop restaurants with stunning city views to hidden gems serving up authentic local cuisine, Singapore has it all. Whether you're in the mood for a sophisticated fine dining experience or a casual meal with friends, this guide will help you discover the top dinner spots in Singapore. So, where can you find the most delicious and Instagram-worthy dishes in the Lion City?

1. Burnt Ends, Singapore

Burnt Ends Interior

Burnt Ends is no standard barbecue restaurant - don't be fooled. This is a proven, Michelin star restaurant serving inventive courses, many cooked with wood fires. Be warned: it can be tricky to get a reservation at this hot spot.

2. Ballroom by Barbary Coast, Singapore

Barbary Coast

Dine and drink is a setting of pure opulence - Ballroom by Barbary Coast was designed to mimic the class of American west coast ballrooms. Order from the sophisticated food menu, and then follow up with an equally sophisticated cocktail.

3. Kotuwa, Singapore

a restaurant with a sign on the door

Michelin Gourmand casual dining inspired by Sri Lankan's street markets. With a focus on Colombo's seafood dishes, the restaurant's signature dishes include crab cutlet and curry.

4. Nae:um, Singapore

a plate of food on a table

Michelin-starred Korean fine dining with a modern twist on traditional flavors, featuring signature dishes like somyeon, galbi, and grouper, in addition to buckwheat noodles.

5. Buko Nero, Singapore

a plate of spaghetti with tomato sauce and basil

Italian-Asian neighborhood joint putting a subtle Asian twist on traditional Italian dishes. Meals are preceded with bread and an amuse-bouche, and the menu focuses on fresh local ingredients.

6. Cure, Singapore

Bowl of Irish chowder ornately played

Irish-inspired venue featuring reimagined Irish classics highlighted through innovative and whimsical presentations. Specialties include seafood chowder and wagyu beef.

7. Esquina, Singapore

a white plate with clams and mussels on it

Spanish restaurant serving tapas emphasizing high-quality ingredients, many imported from Spain. Tasting menu where signature dishes include pork jowl, sea urchin, prawn paella, and the suckling pig.

8. Shunsui, Singapore

a bowl of soup with meat and vegetables in it

Shunsui offers an immersive culinary experience with a focus on multi-course Omakase dishes. Highlights included Kaisen Don, a sashimi rice bowl, and Unagi Don with char-grilled eel.